Chicken Supreme
This is a tasty chicken dish that is pretty easy and one of Scott's favorites that comes from Scott's mom, Valene. We often half the recipe (see below) for our family since my kids won't try it...yet! 4-6 chicken breast 4-6 slices Swiss or pepper jack cheese 1 can cream of chicken soup 2 C stuffing 1/2 t sage (optional) 1 C milk Preheat oven 350. Place chicken a 9x 13" pan. Top each chicken breast with a slice of cheese. Mix milk with soup and pour over top of chicken. Mix stuffing, sage, and sprinkle on top. Bake 50-60 minutes with internal chicken temperature of 165 F. Half Recipe 2-3 chicken breast 2-3 slices Swiss or pepper jack cheese 1/2 can cream of chicken soup (I freeze the other half) 1 C stuffing 1/4 t sage (optional) 1/2 C milk Preheat oven 350. Place chicken a 8x8" pan. Top each chicken breast with a slice of cheese. Mix milk with soup and pour over top of chicken. Mix stuffing, sage, and sprinkle on top. Bake 50-60 minutes with in...